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About British Food with Food Stock Photos & Pictures

 

Roast beef Yorkshire pudding and gravy stock photos (© Paul Williams 2009)

Roast beef Yorkshire pudding and gravy stock photos

 


British food used to suffer from a bad reputation. The British cuisine was knocked back by war rationing which lasted until 1853. This left a generation who had had to cook on basic rations.

 

In the 1980′s though a revolution took place. Well trained Australian chefs came to Britain as part of the traditional year out. Pub food improved with fresh produce and good small restuarants started to thrive. At the top end of the market Nouvelle Cuisine came in from France and added a high level of haute cuisine. [ READ MORE.......]

 

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